Ultimate Guide to Start a Juice Bar with Best Equipment

In the current era, between up and downtrends to be healthy is a static trend worldwide. No one wants to stay unhealthy even for a day or week. As the change is quickly observed in the behaviour of the people, it is also observed that people are now more health-conscious than ever before. From eating the organic and raw foods to the fruits and vegetables, everyone is revising their ancestor policies to live longer and healthier. Therefore, getting started with a juice bar is the best option to get targeted market easily.

As juice bar owner nothing could beat freshly squeezed chilled juice in hot summers while in winters your juice bar becomes the vitamin charge point. Another reason for getting started with juice bar is it requires reasonable startup investment, low competition, and high profits. Opening just a juice bar and obtaining juice dispensers on a prime location could not only give you high footfalls but also gives high-profit margins.

But to start a juice bar selection of equipment needs to be done perfectly. Equipment can make or break your entire juice business, therefore, to make it successful, you need to start a juice bar with the best equipment. Let’s get into the details of best equipment to adopt for juice bar.

Purchase High-quality Juicers-Key Equipment

Picking up the right juicer is always the key decision as the whole business relies on it. The high-quality juicers are count in the basic needs of any juice bar. To start a juice bar with the best equipment you need to count the juicers at first. The main factors you need to consider while purchasing juicers are as follows

· Type of Juice: the juice type you need to serve is directly proportional to the juicers. If you want to serve juice that is mostly fruit-based, or mostly green-based, then you need to consider the juicers that are highly-efficient in giving the juice from the vegetables.

· Speed: Speed matters a lot when it comes to juicers. The juicers need to perform the task quickly in order to give exceptional customer experience. To serve fast and to-go juice is only possible with centrifugal juicer. Low-speed juicers such as masticating juicers can also be used for adding more nutritious value in the drink.

· Cost: The cost of commercial juicers is bit expensive than normal ones. Most expensive model of juicers will cost up to 2 thousand and 5 hundred dollars while the cheap ones will cost not more than 2 hundred dollars.